Sharpening your knives like a pro has never been easier!
With our manual rolling knife sharpener, you get precision, control, and a perfect edge every time. Thanks to its innovative rolling design and four adjustable angles (15°, 18°, 20°, 22°), you can tailor the sharpening to suit every knife – from delicate precision blades to heavy-duty cleavers.

🎯 Four Sharpening Angles for Every Need
- 🔪 15° – Razor-sharp edge for precision work
- 🍅 18° & 20° – Perfect balance for everyday kitchen use
- 🥩 22° – Durable edge for heavy-duty cutting
💎 Four Diamond Grinding Discs for Professional Results
- #240 – Coarse grinding for shaping and restoring blades
- #400 – Efficiently removes material and repairs dull or damaged knives
- #1000 – Refines the edge and creates a smooth sharpness
- #1500 – Ultra-fine polishing for a mirror-like finish

🗜️ Blade Support & Usage
- Narrow Blade – Ideal for paring and boning knives. Position the blade edge slightly raised.
- Medium Blade – Perfect for chef’s and santoku knives. Keep the blade flat and edge slightly raised.
- Wide Blade – Flat surface sharpening for butcher and cleaver knives.
🤫 Silent & Stable Design
- 🌀 Silicone roller ensures smooth and quiet motion
- ⚙️ Sturdy base keeps the sharpener steady during use
🙌 Easy to Use
The rolling design makes sharpening quick, safe, and intuitive – even for beginners. Suitable for a wide range of knives, including chef’s knives, santoku knives, boning knives, and cleavers.

🚀 Why Choose Our Knife Sharpener?
- ✅ 4 adjustable angles for maximum precision
- ✅ 4 replaceable diamond discs for every sharpening stage
- ✅ Silent, durable, and elegant design
- ✅ Suitable for all types of kitchen knives
✨ Cut like a master – every day!
Bring your knives back to life with the Manual Rolling Knife Sharpener and feel the difference after the very first use.











